Electronic modular Kebab Skewering machine for paddle skewers SPDEF model

The electronic SPDEF model, for paddle sticks (gun skewers) and round sticks, in the different modular configurations, can produce from 1,200 to 3,600 kebabs/hour, with a number of operators at loading that can vary depending on the complexity of the kebabs (satay) and on the requested productivity.

The main features of the automatic skewering machine are:
a) Modular structure completely made ...

Skewering
  • PoultryPoultry
  • MeatMeat
  • VegetablesVegetables
  • DeliDeli
  • FishFish
  • CheeseCheese

Modular Skewering machine

The automatic skewering machines model SPDE make skewers similar to those made by hand. They can consist of all types of meats, fish and shellfish, soft cheeses, vegetables and fruits. Products can be fresh, marinated and low temperature.
The design of the machine makes washing and sanitizing easy and effective.
The molds, customized according to the products, are easily replaceable and removab ...

Skewering
  • PoultryPoultry
  • MeatMeat
  • WurstelWurstel
  • VegetablesVegetables
  • DeliDeli
  • FishFish
  • CheeseCheese

Packaging machine for raw and cooked products

The packaging machine for food is made with a conveyor belt to receive the products to be packaged, a sacking unit and a side belts conveyor to transfer to under-vacuum packaging.

The automatic packaging machine receives the products directly from the loading receiving belt where the product is pushed inside the bag, using an adjustable wicket that defines the shape of the bag/sack.
The bags ...

Package
  • Cooked meat productsCooked meat products
  • Prosciutto and SpeckProsciutto and Speck
  • MortadellaMortadella
  • SalamiSalami
  • FishFish
  • CheeseCheese

Portions packaging machine

This machine is used for products in pieces, cooked or raw, to be inserted in taped bags.
It includes one ore more conveyor belts, the sacking device and the bagged products receiving belt.

The productivity can reach 900 pieces / hour, it depends on the product and package features. ...

Package
  • BresaolaBresaola
  • Coppa and BaconCoppa and Bacon
  • Cooked meat productsCooked meat products
  • Prosciutto and SpeckProsciutto and Speck
  • MortadellaMortadella
  • SalamiSalami
  • FishFish
  • CheeseCheese

Robotized handling

Thanks to the use of the most advanced informatic systems we can study, plan and install robotized services for packaging, portioning or just for the movement of the products, for the de-piling of molds, for hanging salamis on racks.
All of these can be personalized on your needs. ...

Automate
  • PoultryPoultry
  • MeatMeat
  • BresaolaBresaola
  • Coppa and BaconCoppa and Bacon
  • Cooked meat productsCooked meat products
  • Prosciutto and SpeckProsciutto and Speck
  • MortadellaMortadella
  • SalamiSalami
  • VegetablesVegetables
  • SweetsSweets
  • DeliDeli
  • FishFish
  • CheeseCheese

Skewering machine for small kebabs

The skewering machine for small kebab inserts accurately wood sticks in meat to obtain regular shape skewers havinga 15 x 15 mm section, or 16 x 16, 20 x 20, 25 x 25 or 30 x 30 mm.

The basic element of the machine is the containing cube (patented), specifically realized for our skewering machine.

Each cube contains 225 kebabs in the 15 x 15 mm version, 196 kebabs in the 16 x 16 version, 12 ...

Skewering
  • PoultryPoultry
  • MeatMeat
  • VegetablesVegetables
  • DeliDeli
  • FishFish
  • CheeseCheese

Ultrasounds cutting

Machines for perfectly slicing different kind of "soft" products as cheese, filled pasta, pizza, cakes, fish filets, soft cheese, sandwiches, etc.

Robotized automatic applications are used to cut “soft” products that cannot be pressed or bent during cutting operations.

This application is well suited for tender products, like cheese or cakes. ...

Cut
  • VegetablesVegetables
  • SweetsSweets
  • DeliDeli
  • FishFish
  • CheeseCheese